Granini's Awesome Fudge

Granini's Fudge

 

Ingredients:

1 1/2 cups semi-sweet chocolate chips

1 1/2 cups butterscotch chips

1 teaspoon vanilla

1 can of Eagle Brand Fat Free Sweetened Condensed Milk

Directions:

Use waxed paper to cover the bottom of a square 9x9 inch pan.

In a medium glass bowl, pour in the chocolate chips and the butterscotch.  Microwave for 1 minute and 40 seconds (approximately).  Stir until the chips are smooth and completely melted.  Add in the vanilla and the sweetened condensed milk.  Mix completely.

Pour into the lined pan.

Allow to cool completely.  Then remove from pan, peel off the waxed paper, and cut into small cubes.  I usually place each little tasty morsel into a wee paper cup, to make transferring to dessert platters easier.

Enjoy!

Click the pictures below for other fudge recipes.

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