Wednesday, November 25, 2020

The Week of Pie (2020!)

 




Granini's 
The Week of Pie!



So last year at Thanksgiving, I started a new tradition.

The Week of Pie!

Each year on Thanksgiving day, I eat (and eat and eat and eat) so much food that by the time dessert rolls around, I'm too darned stuffed to eat any pie. And that's just sad.

So I started thinking, what if we had pie every night for a whole week leading up to Thanksgiving? And what if it was a different pie each night?
That way, all of us would get a chance to eat our favorite pie, and none of our favorites would be omitted due to lack of space in the fridge, or room in our bellies.

It was a huge hit!

So here we are, year two, and I've compiled a list of my pies in one location for all y'all to enjoy.

Happy Week of Pie!

(More recipes to come!)

Pies
Pie Crust recipe & instructions
Traditional Apple Pie
Dutch Apple Pie with homemade caramel sauce
Blueberry Pie Recipe
Cherry Pie
Chocolate Cream Pie
Chocolate Eclair Pie
Chocolate Pecan Pie
Coconut Cream Pie
Dutch Apple Pie
(Chocolate) French Silk Pie
Grasshopper Pie
La tarte aux sauterelles chocolate
( Chocolate Mint Pie - I just made up the recipe!)
Lemon Meringue Pie
Mincemeat Pie with hot rum sauce
Pumpkin Pie
Snickerdoodles recipe & instructions

Pie Crust recipe & instructions


Snickerdoodles recipe & instructions




Traditional Apple Pie and
Caramel Sauce

        




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Find other tasty Thanksgiving Dinner dishes here:


And tasty pie recipes here:



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I not only bake and cook, I write murder mysteries too!

Both books are available in paperback and kindle versions

Diamonds for Diamond 
(Book 1 in the Jack Diamond Mystery series)
and
No One Noticed
(Book 2 in the Jack Diamond Mystery Series)


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